On the table at Enso Winery: 
Resonate White (100% Reisling) paired with bacon-wrapped dates stuffed with Manchego.
Zinfandel paired to ham tartlet with cranberry orange chutney.
Resonate Red (Malbec/Grenache) paired with turkey and dumplings.
Holiday Wine Pairing Party with winemakers Chris Wishart and Ryan Lee Sharp. Tasty delights provided by Chef Jenny Wishart of Screen Door.
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